Nutrition in Lifestyle Medicine

Nutrition in Lifestyle Medicine

Rippe, James M.

Birkhauser Verlag AG

12/2016

433

Dura

Inglês

9783319430256

15 a 20 dias


ebook

Descrição não disponível.
Part I. Nutrition in Lifestyle Medicine: General Considerations.- 1. Nutrition in Lifestyle Medicine: Overview.- 2. Nutrition 101: The Concept of Nutritional Status, Standards, and Guides for Nutrient Intakes, Eating Patterns and Nutrition.- 3. Behavior Change and Nutrition.- 4. Effective Strategies to Help Adults Manage How Much They Eat.- 5. Critical Evaluation of Nutrition Research.- 6. Nutritional Genomics: The Wave of the Future for Nutrition and Dietetics.- Part II. Nutrition in Prevention and Treatment of Metabolic Diseases.- 7. The Role of Nutrition and Lifestyle in the Prevention and Treatment of Cardiovascular Disease.- 8. Nutrition Therapy for the Prevention and Treatment of Prediabetes and Diabetes.- 9. Nutrition in Weight Management and Obesity.- 10. Nutrition in Oral Health.- Part III. Nutrition in Childhood.- 11. Childhood Obesity.- 12. Nutritional Interventions to Lower Cholesterol and Risk for Heart Disease in Children.- 13. School Meals: Are they Nutritionally Sound?.- Part IV. Nutrition in Athletes and Physically Active Adults.- 14. Nutritional Considerations for the Active Adolescent.- 15. Effects of an Active Lifestyle on Water Balance.- Part V. Nutrition in Specialized Populations and Conditions.- 16. Nutrition for a Health Pregnancy.- 17. Promoting Nutrition in Men's Health.- 18. Nutritional Considerations for Hispanics.- 19. Optimal Nutrition for the Older Adults.- Part VI. Controversies in Nutrition and Lifestyle Medicine.- 20. Added Sugars and Health: What do we Really Know?.- 21. Saturated Fatty Acids: Friend or Foe?.- Part VII. Nutrition and Public Policy Issues.- 22. Public Policy and Environmental Supports for Healthy Eating.- 23. Food Safety.
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Cardiovascular Disease;Diabetes;Lifestyle Medicine;Nutritional Practices;Obesity