Grapevine Viruses: Molecular Biology, Diagnostics and Management
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portes grátis
Grapevine Viruses: Molecular Biology, Diagnostics and Management
Martelli, Giovanni P.; Golino, Deborah A.; Fuchs, Marc; Meng, Baozhong
Springer International Publishing AG
08/2018
698
Mole
Inglês
9783319862293
15 a 20 dias
1440
Descrição não disponível.
SECTION I: An overview on grapevine viruses, viroids and the diseases they cause.- 1. The grapevine, viticulture and wine making - a brief introduction.- 2. An overview on grapevine viruses, viroids and the diseases they cause.- 3. Grapevine fanleaf virus and other old world nepoviruses.- 4. Molecular, cellular and structural biology of Grapevine fanleaf virus.- 5. American nepoviruses. 6. Grapevine leafroll-associated virus 1.- 7. Grapevine leafroll-asscoiated virus 2.- 8. Grapevine leafroll-associated virus .- 9. Grapevine leafroll-associated virus 4.- 10. Grapevine leafroll-associated virus 7.- 11. Grapevine vitiviruses.- 12. Grapevine rupestris stem pitting-associated virus. .- 13. Viruses involved in graft-incompatibility and decline. 14. Grapevine red blotch: molecular biology of the virus and management of the disease.- 15. Grapevine vein clearing virus: diagnostics, genome, genetic diversity and manag
ement.- 16. Grapevine fleck and similar viruses.- 17: Grapevine Pinot gris virus.- 18. Other grapevine viruses of lesser economic importance.- 19. Viroids infecting the grapevine.- SECTION II: Methods for Diagnostics.- 20. Biological assays 21. Serological methods for the detection of major grapevine viruses.- 22. Polymerase chain reaction methods for the detection of grapevine viruses and viroids.- SECTION III: Effects of viral diseases, epidemiology and strategies for the control and management of viruses and viral diseases.- 23. The effects of viruses and viral diseases on grapes and wine.- 24. Vector transmission of grapevine leafroll-associated viruses.- 25. Ectoparasitic nematode vectors of grapevine viruses.- 26. Management of Grapevine Leafroll Disease and Associated Vectors in Vineyards.- 27. Improvement of grapevine planting stock through sanitary selection and pathogen elimination.- 28. Regulatory aspects of grape viruses and virusdiseases: certification, quarantine and harmonization.- 29. Novel approaches for viral disease management.- SECTION IV: Evolution and biotechnological applications of grapevine viruses.- 30. High-throughput sequencing: advantages beyond virus identification.- 31. Biotechnology applications of grapevine viruses.- 32. Evolutionary aspects of grapevine virology.- 33. Concluding remarks and future directions. G. P. Martelli.
ement.- 16. Grapevine fleck and similar viruses.- 17: Grapevine Pinot gris virus.- 18. Other grapevine viruses of lesser economic importance.- 19. Viroids infecting the grapevine.- SECTION II: Methods for Diagnostics.- 20. Biological assays 21. Serological methods for the detection of major grapevine viruses.- 22. Polymerase chain reaction methods for the detection of grapevine viruses and viroids.- SECTION III: Effects of viral diseases, epidemiology and strategies for the control and management of viruses and viral diseases.- 23. The effects of viruses and viral diseases on grapes and wine.- 24. Vector transmission of grapevine leafroll-associated viruses.- 25. Ectoparasitic nematode vectors of grapevine viruses.- 26. Management of Grapevine Leafroll Disease and Associated Vectors in Vineyards.- 27. Improvement of grapevine planting stock through sanitary selection and pathogen elimination.- 28. Regulatory aspects of grape viruses and virusdiseases: certification, quarantine and harmonization.- 29. Novel approaches for viral disease management.- SECTION IV: Evolution and biotechnological applications of grapevine viruses.- 30. High-throughput sequencing: advantages beyond virus identification.- 31. Biotechnology applications of grapevine viruses.- 32. Evolutionary aspects of grapevine virology.- 33. Concluding remarks and future directions. G. P. Martelli.
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Grapevine viruses;clean stock certification programs;diagnostics;viral diseases;Grapevine leafrol-associated virus
SECTION I: An overview on grapevine viruses, viroids and the diseases they cause.- 1. The grapevine, viticulture and wine making - a brief introduction.- 2. An overview on grapevine viruses, viroids and the diseases they cause.- 3. Grapevine fanleaf virus and other old world nepoviruses.- 4. Molecular, cellular and structural biology of Grapevine fanleaf virus.- 5. American nepoviruses. 6. Grapevine leafroll-associated virus 1.- 7. Grapevine leafroll-asscoiated virus 2.- 8. Grapevine leafroll-associated virus .- 9. Grapevine leafroll-associated virus 4.- 10. Grapevine leafroll-associated virus 7.- 11. Grapevine vitiviruses.- 12. Grapevine rupestris stem pitting-associated virus. .- 13. Viruses involved in graft-incompatibility and decline. 14. Grapevine red blotch: molecular biology of the virus and management of the disease.- 15. Grapevine vein clearing virus: diagnostics, genome, genetic diversity and manag
ement.- 16. Grapevine fleck and similar viruses.- 17: Grapevine Pinot gris virus.- 18. Other grapevine viruses of lesser economic importance.- 19. Viroids infecting the grapevine.- SECTION II: Methods for Diagnostics.- 20. Biological assays 21. Serological methods for the detection of major grapevine viruses.- 22. Polymerase chain reaction methods for the detection of grapevine viruses and viroids.- SECTION III: Effects of viral diseases, epidemiology and strategies for the control and management of viruses and viral diseases.- 23. The effects of viruses and viral diseases on grapes and wine.- 24. Vector transmission of grapevine leafroll-associated viruses.- 25. Ectoparasitic nematode vectors of grapevine viruses.- 26. Management of Grapevine Leafroll Disease and Associated Vectors in Vineyards.- 27. Improvement of grapevine planting stock through sanitary selection and pathogen elimination.- 28. Regulatory aspects of grape viruses and virusdiseases: certification, quarantine and harmonization.- 29. Novel approaches for viral disease management.- SECTION IV: Evolution and biotechnological applications of grapevine viruses.- 30. High-throughput sequencing: advantages beyond virus identification.- 31. Biotechnology applications of grapevine viruses.- 32. Evolutionary aspects of grapevine virology.- 33. Concluding remarks and future directions. G. P. Martelli.
ement.- 16. Grapevine fleck and similar viruses.- 17: Grapevine Pinot gris virus.- 18. Other grapevine viruses of lesser economic importance.- 19. Viroids infecting the grapevine.- SECTION II: Methods for Diagnostics.- 20. Biological assays 21. Serological methods for the detection of major grapevine viruses.- 22. Polymerase chain reaction methods for the detection of grapevine viruses and viroids.- SECTION III: Effects of viral diseases, epidemiology and strategies for the control and management of viruses and viral diseases.- 23. The effects of viruses and viral diseases on grapes and wine.- 24. Vector transmission of grapevine leafroll-associated viruses.- 25. Ectoparasitic nematode vectors of grapevine viruses.- 26. Management of Grapevine Leafroll Disease and Associated Vectors in Vineyards.- 27. Improvement of grapevine planting stock through sanitary selection and pathogen elimination.- 28. Regulatory aspects of grape viruses and virusdiseases: certification, quarantine and harmonization.- 29. Novel approaches for viral disease management.- SECTION IV: Evolution and biotechnological applications of grapevine viruses.- 30. High-throughput sequencing: advantages beyond virus identification.- 31. Biotechnology applications of grapevine viruses.- 32. Evolutionary aspects of grapevine virology.- 33. Concluding remarks and future directions. G. P. Martelli.
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